The Nachi is a meat type that is found in Jhang, Multan and Muzaffargarh districts
in the Punjab Province. There are a medium size and have a black or brown color. Their
meat conformation is considered medium. They have short and rough hair, small twisted
horns, a dancing gait, hence locally named as 'Nachi'.
Muhammad Tahir, Associate Professor, Department of Animal Breeding & Genetics, University
of Agriculture, Faisalabad, Pakistan